
Ripley County Health Department
102 W. 1st North Street
P.O. Box 745
Versailles, IN 47042
Primary Line: 812-689-5751
Nursing: 812-689-0506
Onsite Sewage: 812-689-0507
Vital Records: 812-689-0508
Are you planning to sell Fresh Baked Bread, Homemade Jams or other Ready to Eat Foods at the Farmer's Market? If so there are a few steps you will need to take to be Market Ready! Read Below before submitting your application.

Do I need a Farmer's Market Food Permit?
Farmer's Market Food Permits are only required for homebased vendors wishing to sell homemade ready to eat products. Farmers Market permits are $60 and must be obtained 14 days prior to first Market Day set up or a $50 late fee will be assessed.
Homebased food vendor's may be required to have a Certified Food Handler. A copy of the Certified Food Handlers Certificate will need to be submitted with application and fee prior to first Market Day set up.